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Details for Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy

Nutrient Per Units
Proximates
1 cup
Energy (Calories)
1620.78
cal
Water
38.98
g
Protein
0.41
g
Total lipid (fat)
181.6
g
Ash
4.4
g
Carbohydrate
1.61
g
Fiber
0
g
Sugars
0
g
Minerals
Calcium
6.81
mg
Iron
0.27
mg
Magnesium
2.27
mg
Phosphorus
11.35
mg
Potassium
40.86
mg
Sodium
2011.22
mg
Zinc
0.25
mg
Copper
0
mg
Vitamins
Vitamin C, total ascorbic acid
0
mg
Thiamin
0.03
mg
Riboflavin
0
mg
Niacin
0.01
mg
Pantothenic acid
0
mg
Vitamin B-6
0
mg
Folate, total
2.27
mcg
Folic acid
0
mcg
Vitamin B-12
0.48
mcg
Vitamin A
8106.17
IU
Retinol
0
mcg
Other
Carotene, beta
0
mcg
Carotene, alpha
0
mcg
Cryptoxanthin, beta
0
mcg
Lycopene
0
mcg